Catering. Celebration. Experience.
Marigold
From acclaimed Chef Garima Arora and the award‑winning team behind Michelin-starred Gaa, Marigold brings luxury catering for your next event.
Across intimate gatherings, corporate events, and weddings, we craft unforgettable experiences through exceptional food and service.
Meet Our Founder
Chef Garima Arora
The standard at Marigold begins with the vision of Chef Garima Arora and carries through to the food, the service, and every moment in between.
Her Other Ventures
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Gaa
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BANNG
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Yaari
Recognition
Indian chefs have never cooked for accolades. We have a very strong sense of hospitality, which we express through food. It's almost a love language.
— Chef Garima Arora
- 2018 First Indian female chef to earn a Michelin Star.
- 2019 Voted Asia's Best Female Chef by the Asia's 50 Best Restaurants academy.
- 2022 Michelin Guide Young Chef Award.
- 2023 First female judge, MasterChef India.
- Today The only Indian woman to hold two Michelin Stars.
2018From our feed
FAQs
Our standard begins with Chef Garima Arora's vision. The same discipline that runs her Michelin-starred restaurant Gaa runs every Marigold service. Every dish is shaped by technique, the finest ingredients, and a genuine instinct for what makes a meal memorable. From the first conversation to the last guest, we hold the highest refinement in every detail, whether the room holds ten or a thousand.
We maintain a fully segregated vegetarian preparation area with zero cross-contact. This is non-negotiable for our vegetarian and Jain guests.
We're based in Bangkok, cater across Thailand, and travel globally for destination weddings and events.
Our kitchen hygiene is maintained in partnership with Ecolab, the global benchmark in commercial kitchen safety.